Located on Main Street in the heart of the downtown village district [opposite Mid's Park and Mirror Lake].

Beer Menu

[Breakfast] [Lunch] [Dinner] [Children]
[Wines] [Dessert]

Prices and menu options subject to change.

Try our Beer Sampler!

Haystack Blonde Ale (5.0%): Moderately hopped with a subtle malt flavor, this golden ale is our lightest and recommended to those new to the world of microbrews. Clean and crisp are often used to describe this great thirst quencher, and it makes the perfect partner to all of our seafood dishes.

John Brown Pale Ale* (6.4%): If you like a well-hopped beer, then this American Pale Ale is for you. Brewed with over 15 lbs of fresh hops, the John Brown is “dry hopped”, a process of adding whole-leaf Cascade hops during fermentation and maturation. Constant hop additions of five varieties of hop yields a balanced but distinct bitterness.

Ausable Wulff Red Ale* (5.6%): This beer is named after a fly used by fly fisherman worldwide. Its designer, world-renowned fly fisherman Francis Betters, lives here in the Adirondacks. East Kent Goldings, and Target hops balance out six varieties of English specialty malt to produce this robust, red ale. Look for notes of caramel and toffee and a biscuity malt aroma.

Adirondack Abbey Ale* (7.1%): Considered by many master-brewers to be the most complex, rich style of brewing in the world, this Belgian “Dubbel” uses pure Belgian candi sugar, Belgian malts and a rare Belgian strain of brewer’s yeast to produce “esters”—flavors that range from clove to banana.

Brewer’s Seasonal Beers

ADK Smoked Porter (5.5%):
Rich, chewy and full of smoky flavor, this rare style of old-world ale pays homage to the early history of brewing. Our brewer smokes a blend of English crystal malt over Wild Cherry, Apple, Peach, Alder and Southern Pecan wood chips to give this ale a subtle smokiness. Enjoy a robust and sweet but surprisingly smooth chocolate porter. Available in October.

First Snow Lager (5.0%):
This amber lager features a smooth malt body with a light nutty character and slight sweetness. German Hallertauer and Tettnanger hops provide a balanced bitterness and light hop aroma. This pleasant and drinkable lager beer is perfect for crisp autumn days when the first snow hits the Adirondacks . A true session beer! Available Mid-October.

Wheat Wine (9.9%):
This American Wheat Wine features an amber color, rich malty body and pleasant malt sweetness balanced by the use of American hops. With an alcohol content of 9.9% abv look for a warming sensation on the palate and a slightly fruity flavor with hints of caramel and toasted malt. 2008 Silver Medal at the World Beer Cup. Available in December.

Also keep a look out for our Cask Ales. A new one is tapped every Friday at 5 pm!



Located on Main Street in the heart of the downtown village district [opposite Mid's Park and Mirror Lake]. Brewing Head Brewer Awards Beer Menu	Beer Menu [Breakfast] [Lunch] [Dinner] [Children] [Wines] [Dessert] Prices and menu options subject to change. Try our Beer Sampler! Haystack Blonde Ale (5.0%): Moderately hopped with a subtle malt flavor, this golden ale is our lightest and recommended to those new to the world of microbrews. Clean and crisp are often used to describe this great thirst quencher, and it makes the perfect partner to all of our seafood dishes. *John Brown Pale Ale (6.4%): If you like a well-hopped beer, then this American Pale Ale is for you. Brewed with over 15 lbs of fresh hops, the John Brown is “dry hopped”, a process of adding whole-leaf Cascade hops during fermentation and maturation. Constant hop additions of five varieties of hop yields a balanced but distinct bitterness. Ausable Wulff Red Ale* (5.6%): This beer is named after a fly used by fly fisherman worldwide. Its designer, world-renowned fly fisherman Francis Betters, lives here in the Adirondacks. East Kent Goldings, and Target hops balance out six varieties of English specialty malt to produce this robust, red ale. Look for notes of caramel and toffee and a biscuity malt aroma. Adirondack Abbey Ale* (7.1%): Considered by many master-brewers to be the most complex, rich style of brewing in the world, this Belgian “Dubbel” uses pure Belgian candi sugar, Belgian malts and a rare Belgian strain of brewer’s yeast to produce “esters”—flavors that range from clove to banana. Brewer’s Seasonal Beers ADK Smoked Porter (5.5%): Rich, chewy and full of smoky flavor, this rare style of old-world ale pays homage to the early history of brewing. Our brewer smokes a blend of English crystal malt over Wild Cherry, Apple, Peach, Alder and Southern Pecan wood chips to give this ale a subtle smokiness. Enjoy a robust and sweet but surprisingly smooth chocolate porter. Available in October. First Snow Lager (5.0%): This amber lager features a smooth malt body with a light nutty character and slight sweetness. German Hallertauer and Tettnanger hops provide a balanced bitterness and light hop aroma. This pleasant and drinkable lager beer is perfect for crisp autumn days when the first snow hits the Adirondacks . A true session beer! Available Mid-October. Wheat Wine (9.9%): This American Wheat Wine features an amber color, rich malty body and pleasant malt sweetness balanced by the use of American hops. With an alcohol content of 9.9% abv look for a warming sensation on the palate and a slightly fruity flavor with hints of caramel and toasted malt. 2008 Silver Medal at the World Beer Cup. Available in December.** Also keep a look out for our Cask Ales. A new one is tapped every Friday at 5 pm!
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